


This nutty chocolate spread is the perfect way to enjoy a guilt-free daily indulgence. ButtaNutt blended together premium quality locally sourced almonds and macadamias into a smooth, creamy nut butter; then added organic fair-traded cocoa and a dash of honey to the mix. The result is a decadent delight that you can enjoy as a sandwich spread or dessert topping – or simply savour a spoonful straight out the jar. Add this ButtaNutt blend to your pantry and it’s sure to become a firm family favourite.
Did You Know? The macadamia has the hardest shell of any nut, requiring a pressure of 300PSI (pounds per inch) to crack!
Store in a cool dry place, or refrigerate to reduce natural oil separation.
Recipe for Chocolate Oat Clusters:
Ingredients:
Method:
Ingredients
Dry roasted macadamia nuts (60%), dry roasted almond nuts (30%), organic cocoa, honey
Allergens: Tree nuts
Manufactured in a peanut-free facility