Bakali Rice Cake Salt

Why Faithful to Nature loves it:
Bakali Rice Cake Salt is a tasty, anytime snack that can be topped with sweet or savoury toppings for a delicious snack or lunchtime meal. These rice cakes are made with air-popped wholegrain rice and 100% natural ingredients. We love that these locally-made and vegan-friendly rice cakes are Halaal and free of gluten, artificial flavours and preservatives.

• Rice cakes with wild sesame seeds
• Made with air-popped wholegrain rice
• Made with 100% natural ingredients
• Top with savoury or sweet toppings
• Great alternative to bread
• Sugar-free
• Free of gluten & preservatives
• Free of artificial colours & flavours
• Suitable for vegans & strict vegetarians

Directions:

• Add toppings of your choice.
• Alternatively, enjoy as is.

Care Instructions:

• Store in a cool, dry place.
• Once opened, seal tightly or store in an airtight container & consume within 7 days.

Specifications:

• Nett Weight: 115g

Ingredients:

• Rice, Wild Sesame Seeds, Sea Salt.

Typical Nutritional Information: Per 100g

• Energy (kJ): 1622
• Protein (g): 9.5
• Carbohydrate (g): 78.8
• of which Total Sugar (g): 0.0
• Total Fat (g): 2.4
• of which Saturated Fat (g): 0.6
• Cholesterol (mg): -
• Dietary Fibre (g): 4.8
• Sodium (mg): 202

Allergens:

• Contains sesame seeds.

Packaging:

• Recyclable heat sealable BOPP film.

Country of Origin:

• Product of South Africa.