Gayleen's Coffee Chocolate

Bite into a beautifully bittersweet block of chocolate, made with the goodness of raw honey and sustainable cocoa. Gayleen's Coffee Chocolate is a deliciously dark slab of dairy-free chocolate that contains no cane sugar or preservatives. A classic 75% dark chocolate with a dash of real coffee to create a rich flavour. Homemade with love in South Africa.

• Solid dark chocolate slab with real coffee
• Made with UTZ certified cocoa
• Sweetened with raw honey instead of cane sugar
• Dairy-free
• Gluten-free, wheat-free
• Palm oil-free
• Natural ingredients only
• No artificial flavours or colours
• No emulsifiers or preservatives
• Plastic-free packaging

About UTZ certified cocoa:

This cocoa is grown by sustainable farmers, who follow the fairest and most eco-friendly practices.
Why raw honey?

• Chocolate made with raw honey doesn’t cause blood-sugar spikes like chocolate made with cane sugar or cooked honey does. Many diabetics may therefore be able to enjoy Gayleen’s products.

Please Note: Due to the consistency of raw honey, Gayleen’s chocolate has a unique consistency that is quite different from ordinary chocolate made with sugar.

Care Instructions:

• Store in a cool, dry place.

Specifications:

• 100g slab

Ingredients:

Cocoa mass, cocoa butter, honey, coffee beans, sunflower lecithin.

Allergens:

• Honey
• Manufactured in a factory that uses nuts & dairy.

Country of Origin:

• Made in South Africa