Sandveld Seeds Curly Parsley

Why Faithful to Nature loves it:
Sandveld Seeds Curly Parsley allows you to easily grow organic, GMO-free herbs in your home garden. These strong-growing seeds produce strong, curly green leaves packed with antibacterial properties, antioxidants and vitamins K and C. They are ideal for adding colour and a savoury taste to your salads, pesto, pasta and meat dishes. We love that growing your own herbs helps to promote a more sustainable lifestyle and reduces waste. Sanveld Seeds are organic and all-natural.

• Curly parsley seeds
• Produces curly green leaf
• Adds colour & savoury flavour to dishes
• Contains antibacterial properties & vitamins K & C
• Can help to promote ear & bone health
• May help to strengthen immune system
• Ideal for adding to salads, pasta & meat dishes
• GMO-free

Directions:

• Planting season: January - December
• Seed depth in seedling trays: 5mm
• When 6cm high, plant out into 20 x 20cm spacing
• Germination: 7 - 25 days at 10° - 20° C
• Companions: most vegetables & salad leaves

Care Instructions:

• Store in a cool, dry place out of direct sunlight.

Specifications:

• Approx. 5g

Ingredients:

• Parsley seeds.

Allergens:

• None.

Packaging:

• Moisture-resistant, grease-proof paper pouch.

Country of Origin:

• Product of South Africa.