Good Life Organic Rosewater (Culinary)

Are you get­ting bored of using the same spices and fla­vors in your raw food recipes? Want some new ideas on how to fla­vor your raw and liv­ing food dishes with a unique twist? Here’s a new one to play with in the kitchen – rose water. Rose water adds a dis­tinct and unique under­ly­ing flo­ral touch that's hard to find with any other ingre­di­ent.

Rosewater is a fragrant flavoring often used in Indian and Middle Eastern cuisines. It gives food and drinks a distinct, rosy flavoring and smell.

Rose water is is made from the dis­til­la­tion of rose petals and is a by-product of the pro­duc­tion of rose oil.

Rose water has numer­ous health ben­e­fits. It is rich in antiox­i­dants, high in vit­a­min A and vit­a­min C and also has anti-inflammatory qual­i­ties.

Ingredients
Steam-distilled organic rose petals