




Soaked, sprouted and dried Buckwheat. Crunchy breakfast sprinkle and snack. Use in recipes, grind as flour.
Ingredients:
Simply Delicious Protein Balls Recipe
Ingredients:
Directions
In a food processor, grind your almonds and buckwheat groats. Slowly add in your remaining ingredients until the mixture begins to clump and stick together. If your mixture is too dry, add a small splash of water or almond milk. Roll into 8-10 balls, sprinkle with cinnamon, and store in the fridge for up a week.
Enjoy crumbled over a bowl of oatmeal or simply on their own. Ensure to smile as you eat them..after all, you made them :)