


CocoaFair’s decadent dark chocolate is made with certified organic, fair traded cocoa butter. This gives you a deliciously creamy and silky-textured bar of chocolate, with 71% cocoa giving it a bittersweet flavour. This organic gourmet chocolate is a real “feel-good” treat; and you’ll feel even better knowing that CocoaFair uses the profits to support local social initiatives and community projects. Another sweet indulgence brought to you by Africa’s first bean-to-bar chocolate factory.
CocoaFair specialises in couverture chocolate – an exceptionally high quality chocolate made with extra cocoa butter. Products are made locally in Africa’s very first “bean-to-bar” chocolate factory; this means the chocolate is made on site from start to finish.
Ingredients
Cocoa mass, cocoa butter, sugar, vanilla, soy lecithin (Certified Non-GMO)