Brew Kombucha Buchu Babe

BREW has created a tasty and nourishing kombucha blend, using one of South Africa’s most prized medicinal plants. BREW Buchu Babe Kombucha contains real organic buchu extract, which adds to the drink’s anti-inflammatory benefits and all-over health-boosting goodness. Sip and savour a bottle of BREW, for uniquely South African flavour and refreshment.

Key Benefits of Kombucha:

• Boosts energy levels
• Strengthens immunity
• Improves circulation
• Improves digestive health
• Assists with eliminating toxins for better liver health
• Contains naturally occurring probiotics
• Improves the balance of intestinal flora
• Buchu is anti-inflammatory & supports urinary tract health

Benefits of BREW Kombucha:

• Certified organic
• High vitamin B12 content
• Brewed using rooibos tea, packed with antioxidants
• Made with natural Cape spring water & cut-green certified organic sugarcane

BREW is an ethical, environmentally friendly business - good for you and the planet:

• Bottle made with 40% recycled glass
• All packaging is recyclable
• BREW has never brewed or bottled in plastic, and never will
• For cleaning, BREW uses an effective natural sanitiser that is safe for waterways
• BREW donates their wastewater to neighbouring small businesses
• Boxing is made with 90% recycled board and taped shut with paper
• Less than 0.5% of plastic is used in the outgoing product

Please Note:

• Because kombucha is a natural, “live” product, the taste of your BREW refreshment may vary from batch to batch. Don’t worry, they’re all equally delicious and refreshing!
• Your BREW bottle may contain some culture sediment, which might look stringy or appear as a film over the top of the drink. This is completely normal; in fact, the sediment contains the highest amounts of vitamin B12 and probiotics, so it’s especially good for you.
• Kombucha and sugar: Although kombucha is made with sugar, BREW uses organic unrefined cane sugar that is cut green at harvest. Most of the sugar is “digested” by the symbiotic culture of bacterial yeast (SCOBY) during fermentation, so only a trace of it is left in the finished batch.

Directions:

• Drink chilled
• Do not shake.

Care Instructions:

• Keep refrigerated

Caution:

• If you have any concerns about drinking kombucha, please speak to your health care professional for advice.
• Pregnant or breastfeeding women should consult their doctor before drinking kombucha.

Specifications:

• 330ml

Ingredients:

• Spring water, *organic unrefined sugar, *organic rooibos tea leaves (8.1%), *organic black tea leaves, kombucha culture, organic buchu extract (0.5%)
• *Certified Organic

Typical nutritional information (per 100ml):

• Energy (kJ / kCal): 115
• Protein (g): ≤0.3
• Total carbohydrates (g): 7.1
• of which total sugar (g): ≤5.6
• Total fat (g): <0.1
• of which saturated fat (g): <0.1
• Dietary fibre (g): <0.5
• Sodium (mg): <5
• Vitamin C (mg): 3.4
• Vitamin B12 (µg): 1.7
• pH: 3

Country of Origin:

• Product of South Africa